Difference between Taiwan Tuna knife and Japanese Fish knife

The Master Kuo range of Tuna knives is rapidly becoming a popular choice for chefs and knife enthusiasts. Zanvak are the Australian distributor of

Master Kuo G-4 Taiwan Tuna Knife - Medium Fish Knife

Sakimaru Takohiki VG10 420mm- Kabukiknives Buy Japanese Knife

Highlights, Designed for cutting medium-sized fish with bones, Can be used for separating fat layers from meats, Curved blade shape for scraping fish

Master Kuo G-4 Taiwan Tuna Knife - Medium Fish Knife

Buy Durable and High-Quality Tuna Knife

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Off Topic - FILLET KNIFE ALTERNATIVE THAT CUTS THRU BONES LIKE BUTTER

Chopper King Blue #1 Big Tuna 280mm

TunaKnives.com

Master Kuo G5 Large Taiwanese Tuna Knife & Butchering Knife is specially designed for Tuna, Swordfish, Mahi & Grouper, etc…

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